ranches for sale

Property Features

• 2,018.51 deeded acres.

• Located approximately 40 miles southwest of Torrington and a well-maintained county road travels through the property providing excellent year-round access.

• Topography consists of ¾ of a mile of creek bottom with live water from Bear Creek to rolling hills of native grasses, open meadows of sagebrush and an adequate amount of flood-irrigated fields to maximize production.

• There are a total of 1,898± acres of grazing land. The remaining 120 acres are flood-irrigated using 880 feet of underground pipe and 5,400 feet of 10-inch gated pipe with irrigation water provided by the Bear Creek Ditch Company.

• Well watered with approximately one of mile of live water from Bear Creek that flows through the northern end of the ranch along with two windmills and two wells with submersible electric pumps. These wells provide water to the improvements, the two sets of corrals as well as supplying water through approximately one mile of underground pipeline that provides ample water throughout the ranch for livestock and wildlife. 

• The irrigated ground primarily produces grass hay which yields approximately 2.5 ton of hay per acre. 

• Improvements include the main residence with 1,344 sq. ft. on main level, a 1,344 sq. ft. walkout basement, 4 bedrooms and 3 baths;  a 876 sq. ft., 2 bedroom, 1 bath home; 5,000 sq. ft. shop with concrete floor; numerous outbuildings and two sets of working corrals constructed of pipe.

• With the excellent development of the water system on the ranch along with the deciduous tree-covered creek bottoms and irrigated hay fields, the 96 Ranch provides an ideal habitat for several wildlife species.

• A breeding ground for the thriving Miriam Turkey population while a number of elk, trophy mule deer and antelope feed daily on the fields and grasslands.

•Recent appraisal completed, priced at Appraised Value.


Cory Clark

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Office: (307) 334-2025

Mobile: (307) 351-9556

Fax: (307) 334-0901



Mike McNamee

Sales Associate
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Mobile: 307-534-5156